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Eat

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Please note that the following menu items are indicative only

—  DEGUSTATION  —

SHARED SIX COURSE DEGUSTATION

Whole table only, minimum two people

—  OCEAN TROUT TARTARE  —
Squid ink crackers

—  TEMPURA SALMON NORI  —
Wasabi mayonnaise, sweet soy, lotus root

—  POT STICKERS  —
Prawn & sea scallop dumplings, fresh herbs, spiced beurre noisette

—  HAND MADE TORTELLINI  —
Pumpkin and sage tortellini, walnuts, grana padano

—  FEATHERTOP LAMB BACKSTRAP—
Pearl barley, charred cherry tomatoes, yoghurt, caponata

—  ICE CREAM CONE  —
Whipped peanut butter cheesecake, salted caramel, house made vanilla bean ice cream all packed into one heavenly, delicate cone

$79pp
 

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—  Menu  —
 

TWO COURSES 65 pp | THREE COURSES 80 pp

Entree

—  TWICE COOKED THREE CHEESE SOUFFLÉ  —
Tomato cream, grana padano

—  HAND MADE GNOCCHI  —
Sautéed with zucchini, baby spinach and pine nuts

—  TEMPURA SALMON NORI  —
Lotus root, sweet soy, wasabi mayonnaise

—  POT STICKERS  —
Prawn & sea scallop dumplings, fresh herbs, spiced beurre noisette

Main

—  PAN ROASTED MARKET FISH  —
New potato & olive rosti, baked prosciutto San Daniele, warrigal greens, cherry truss tomatoes, sauce bordelaise

—  CHICKEN BALLOTINE  —
Sumac roasted cauliflower and cream, cavolo nero, heirloom mushrooms, lemon thyme velouté

—  WARM CRISPY SKIN TERRINE  —
Confit duck, ham, potato gratin, roast fennel, baby beets, raspberries

—  FEATHERTOP LAMB BACKSTRAP—
Pearl barley, charred cherry tomatoes, yoghurt, caponata

Sides

—  SALAD  —
Salad greens, pear, local hazelnuts, parmesan
$8.9

—  SEASONAL VEGETABLES  —
$8.9

—  FRIED BROCCOLI  —
Sea salt, lemon juice
$8.9

—  FRIES  —
Aioli
$8.9

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—  Dessert  —

—  WHIPPED PEANUT BUTTER CHEESECAKE  —
Salted caramel, praline, house made vanilla bean ice cream

—  AFFOGATO  —
House made vanilla ice cream, sixpence coffee, frangelico

—  CHOCOLATE HAZELNUT DOME  —
Chocolate hazelnut mouse, crunchy hazelnut ganache encased in a tempered chocolate dome, house made raspberry sorbet 

—  MIDDLE EASTERN CHAI CRÉME BRÜLÉE  —
House made Turkish delight, pistachio crumb, pashmak